Description
Indulge in the creamy, frothy bliss of whipped coffee—a quick and easy treat that elevates your morning caffeine routine.
Ingredients
Scale
- Key Ingredients
- 2 tbsp instant coffee
- 2 tbsp hot water
- 2 tbsp granulated sugar
- 1 cup milk (dairy or plant-based)
Instructions
- Instructions
- 1. Mix Ingredients
- – In a medium bowl, whisk together 2 tablespoons of instant coffee, 2 tablespoons of hot water, and 2 tablespoons of sugar until the mixture is light and fluffy (about 3-5 minutes).
- 2. Prepare Milk
- – In a glass, pour in 1 cup of your choice of milk. Heat it for a warm drink or leave it cold for a refreshing option.
- 3. Assemble Drink
- – Spoon the whipped coffee mixture over the milk. It should float beautifully on top.
- 4. Enjoy
- – Stir gently before sipping to blend the creamy foam with the milk.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Whipping
- Cuisine: Coffee
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 140
- Sugar: 14g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg