Description
Warm up with this delightful hot chocolate topped with toasted marshmallows, perfect for cozy evenings and chilly days. A comforting treat that brings joy with every sip!
Ingredients
Scale
- Key Ingredients:
- 2 cups milk (whole, almond, or oat)
- 3 tbsp unsweetened cocoa powder
- 2 tbsp granulated sugar (adjust to taste)
- 1 tsp vanilla extract
- 1 cup marshmallows (mini or regular)
Instructions
- Instructions:
- 1. Heat the Milk: In a medium saucepan over medium heat, pour in the milk. Stir occasionally until it starts steaming but does not boil.
- 2. Mix in Cocoa and Sugar: Add the cocoa powder and sugar to the warm milk. Whisk vigorously until smooth.
- 3. Add Vanilla Extract: Remove from heat and stir in the vanilla extract for added flavor.
- 4. Toast Your Marshmallows: Toast marshmallows over an open flame or broil them in the oven until golden brown.
- 5. Serve and Enjoy: Pour hot chocolate into mugs and top with toasted marshmallows. Relish the cozy aroma!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 290
- Sugar: 27g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg