There’s something magical about a chicken burrito bowl that can transport you straight to your favorite taco truck, even if you’re just at home in your pajamas. Picture this: seasoned chicken, perfectly grilled and sliced, nestled on a bed of fluffy rice, topped with zesty salsa and creamy avocado. The colors burst like a fiesta on your plate, and the aroma? Well, let’s just say it’s enough to make anyone’s taste buds do the cha-cha.

Jump to:
- Ingredients for chicken burrito bowl
- How to Make chicken burrito bowl
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs:
- What ingredients are needed for a chicken burrito bowl?
- How can I make my chicken burrito bowl healthier?
- Can I prepare a chicken burrito bowl in advance?
- What are some popular toppings for a chicken burrito bowl?
- Conclusion for chicken burrito bowl:
- 📖 Recipe Card
This dish is not just food; it’s a memory maker. I remember the first time I tried a burrito bowl at a quirky food festival. I was juggling three different sauces while trying to balance a plate overflowing with deliciousness. The friendly vendor smiled as he handed me an extra scoop of guacamole—probably because he sensed my struggle (and my love for green goodness). Now, whenever I whip up this chicken burrito bowl at home, it takes me back to that sunny day filled with laughter and flavor explosions.
Why You'll Love This Recipe
- This chicken burrito bowl combines all your favorite Mexican flavors into one easy-to-make dish.
- You can customize toppings based on your preferences or what you have in the fridge.
- Its vibrant colors create a visually stunning presentation that impresses everyone at the table.
- Perfect for meal prep or serving at gatherings, it’s sure to be a hit!
Ingredients for chicken burrito bowl
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 breasts will do nicely; adjust based on how many hungry mouths you’re feeding.
- Olive Oil: A splash of extra virgin olive oil adds richness and helps seasonings stick to the chicken.
- Taco Seasoning: Store-bought or homemade; either way, this is crucial for that authentic burrito flavor.
- Rice: Use white or brown rice as your base; either variety works perfectly under the flavorful toppings.
- Salsa: Fresh salsa is ideal; it brings that zesty kick that ties everything together beautifully.
- Black Beans: Canned black beans are quick and easy—just rinse them before adding for extra texture and protein.
- Avocado: Ripe avocados are essential for creaminess; don’t skimp here!
- Cilantro: Fresh cilantro adds a burst of flavor; chop it finely for the best results.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make chicken burrito bowl
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Chicken
Start by preheating your grill or skillet over medium-high heat. While it’s warming up, drizzle olive oil over the chicken breasts and rub them generously with taco seasoning. Trust me; this step is where the magic begins.
Step 2: Grill the Chicken
Once your grill or skillet is hot enough to make sizzle sounds that could rival bacon morning glory, place the seasoned chicken on it. Cook each side for about 6-7 minutes until they reach an internal temperature of 165°F (75°C). When done, transfer them to a cutting board and let them rest for a moment—no peeking!
Step 3: Cook Your Rice
While your chicken rests like royalty (it deserves it), cook your rice according to package instructions. If you’re feeling adventurous, try cooking it in vegetable broth instead of water for added flavor.
Step 4: Chop and Assemble
After the chicken has rested (and you’ve possibly danced around waiting), slice it into strips. Now grab your bowls! Layer rice on the bottom, followed by black beans and those delightful chicken slices.
Step 5: Top It Off
Time to get fancy! Add fresh salsa over everything like you’re Picasso painting his greatest work—don’t forget those luscious avocado slices and chopped cilantro.
Step 6: Serve and Enjoy
Transfer those glorious bowls to the dining table—or couch—whatever works for you! Drizzle with some extra salsa or even sour cream if you’re feeling indulgent. Dig in!
There you have it—a delicious chicken burrito bowl ready to tantalize your taste buds while bringing back memories of good times shared over great food. Enjoy every bite!
You Must Know
- This chicken burrito bowl is not just a meal; it’s an experience waiting to happen.
- With vibrant colors and mouthwatering flavors, it’s a crowd-pleaser that also makes meal prep a breeze.
- Customize it effortlessly based on your pantry’s treasures for a dish that’s as unique as you are.
Perfecting the Cooking Process
Start by seasoning and searing the chicken to lock in those juicy flavors. While the chicken cooks, chop fresh veggies and prepare your rice or quinoa. Once everything is prepped, assemble your bowl for a colorful feast.
Add Your Touch
Feel free to swap chicken for tofu or black beans for a vegetarian option. You can spice things up with different seasonings like cumin or paprika. Don’t forget about toppings—guacamole or salsa add an awesome punch!
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. To reheat, use the microwave or skillet until heated through to maintain that fresh taste and texture.
Chef's Helpful Tips
- For perfectly seasoned chicken, allow it to marinate for at least 30 minutes before cooking; this enhances flavor significantly.
- When prepping veggies, keep them uniform in size for even cooking and presentation.
- And don’t skip the toppings—they elevate your burrito bowl from good to unforgettable!
I once made this chicken burrito bowl for a potluck, and surprisingly, it disappeared faster than my diet resolution! Friends couldn’t stop raving about how delicious it was; I had to share my secret recipe right then and there.
FAQs:
What ingredients are needed for a chicken burrito bowl?
To create a delicious chicken burrito bowl, gather cooked chicken, rice, black beans, corn, diced tomatoes, avocado, and your favorite toppings like sour cream or salsa. This combination offers a balance of flavors and nutrients that make the dish satisfying. Feel free to customize with ingredients like jalapeños or cilantro to enhance your bowl. The key is to use fresh ingredients that complement each other for the best taste.
How can I make my chicken burrito bowl healthier?
To make a healthier chicken burrito bowl, opt for brown rice instead of white rice and include plenty of fresh vegetables. Consider using grilled or baked chicken instead of fried options. Adding beans boosts fiber content and can help you feel full longer. You can also reduce cheese and sour cream or substitute them with Greek yogurt for creaminess without extra calories.
Can I prepare a chicken burrito bowl in advance?
Yes, you can prepare a chicken burrito bowl in advance! Cook the ingredients separately and store them in airtight containers in the fridge. When you’re ready to eat, simply assemble the bowl and heat it up if desired. This makes it an excellent meal prep option for busy weekdays. Just remember to keep the toppings separate until serving to maintain freshness.
What are some popular toppings for a chicken burrito bowl?
Popular toppings for a chicken burrito bowl include shredded cheese, guacamole, salsa, and diced onions. You can also add chopped cilantro, sliced jalapeños, and fresh lime juice for an extra kick of flavor. Customize your bowl according to your palate; adding different sauces or spices can elevate your dish even further.
Planning your weekly menu? Browse these dinner recipe ideas for more delicious inspiration.
Conclusion for chicken burrito bowl:
In summary, the chicken burrito bowl is a versatile dish that combines flavorful ingredients into one satisfying meal. With options to customize and make it healthier, this recipe caters to various dietary needs while keeping preparation straightforward. Whether enjoyed fresh or made ahead as part of meal prep, this dish is perfect for busy lifestyles without sacrificing taste or nutrition. Enjoy crafting your own unique version today!
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📖 Recipe Card
Print
Chicken Burrito Bowl
- Total Time: 30 minutes
- Yield: Serves 4
Description
Savor a vibrant chicken burrito bowl brimming with seasoned chicken, fluffy rice, black beans, and fresh toppings. Perfect for meal prep or gatherings!
Ingredients
For the Chicken:
- 3–4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 2 tbsp taco seasoning
For the Bowl:
- 2 cups cooked white or brown rice
- 1 can (15 oz) black beans, rinsed
- 1 cup fresh salsa
- 1 ripe avocado, sliced
- 1/4 cup chopped fresh cilantro
Instructions
For the Chicken:
- 1. Preheat your grill or skillet over medium-high heat.
- 2. Drizzle olive oil over chicken breasts and rub with taco seasoning.
- 3. Grill each side for about 6-7 minutes until the internal temperature reaches 165°F (75°C). Let rest before slicing.
For the Bowl:
- 1. Prepare rice according to package instructions; consider using vegetable broth for added flavor.
- 2. Slice grilled chicken into strips.
- 3. In serving bowls, layer rice on the bottom, followed by black beans and sliced chicken.
- 4. Top with fresh salsa, avocado slices, and chopped cilantro.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (approximately 450g)
- Calories: 520
- Sugar: 4g
- Sodium: 680mg
- Fat: 19g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 10g
- Protein: 32g
- Cholesterol: 70mg



